- PortFolio Society Semi-annual Release Parties: October 11 and 12 Taste our latest Club Release Ports with paired savory bites. Enjoy other Ports while you nibble on appetizers and desserts. Sip a special tasting direct from the barrel. Treat yourself to a pour of a rare Vintage Port. Reservation times at 6:30, 7:00, 7:30 as space is available. Email your reservations to email@example.com or call (559) 661-0075. Admittance each evening is by reservation only. We hope you'll join us! Reservations filled. Please call (559) 661-0075 to be placed on Waitlist for Saturday evening's event. Thank you!
- October 21 - October 31: Port and Halloween Candy Pairing - Enjoy our favorite selections of Halloween candy included with Ports in your tasting flight. In our Tasting Room daily from 11:00 am to 5:00 pm. (Reservations required for groups of 5 or more.)
- November 9: Include Port in your Thanksgiving Feast - Taste select Port pairings to serve throughout your Thanksgiving celebration--while you sample these food/Port duos for yourself. Port will also be featured as an ingredient in some of the dishes you'll be tasting. These easy recipes will be provided with your sampling. SOLD OUT-Thank You!
- November 9 and November 10: PortFolio Society Members' Appreciation Day - Make your reservations to join us for a special tasting. We'd like to treat you to a flight that showcases some of our Ports not normally available in our Tasting Room. Enjoy appetizers, tours of our historic Adobe Cellar and Library, and our holiday chocolate sauces. Make your reservations at firstname.lastname@example.org or call (559) 661-0075
- November 23: Peter's Private Collection Tasting - Join Peter for a rare sharing of some Ports from his Private Library Collection. Your tasting experience will begin in the Adobe Cellar with a special welcome toast before returning to the Barrel Room to complete your tasting. Tickets available here.
- December 7: Mark your calendars for our Holiday Celebration! This special release of our Holiday Vintage is a festive way to kick-off December. Begin with appetizers and mulled Port in our Adobe Cellar. Stroll through our lighted vineyard searching for your "adoped vine". Then warm up by our pit fires alongside the vineyard while you sip on Port. Dinner will be served in our Barrel Room with a bountiful buffet complete with carving station. "Drunken" cupcake trees will delight for dessert. Then roast marshmallows and sip S'MORES by the fire. Please call for information and reservations (559) 661-0075
- January 25: Mark your calendars for our Annual Gathering of the Liga da Caravel.