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Bottled May 17-20th, 1994. It now has 13 years of bottle aging. The 1991 Vintage Port is a blend of 43% Tinta Madeira, 31% Touriga, 18% Souzao, & 8% Tinta Cao. Prior to blending and bottling the wine spent 2 years in neutral oak tanks, while a portion of the Tinta Madeira aged in neutral 50 gal. barrels. This wine now shows a lush array of plum, cherry, tobacco, and leather. Only 1000 cases will be released for commercial sales.
Production: 1000 cases. Currently available in the Tasting Room or from the web site store. Also ask for it at your local wine shop! | |
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